Booking for : Culinary & Cultural Journeys of Golden Triangle

    Culinary & Cultural Journeys of Golden Triangle

    Tour Details

    For centuries, people from all over the world have been drawn to India for its spices and spirituality. India, a land of spiritualism has also deftly mastered the art of preparing food for the soul and body. The sheer diversity of cuisines has transformed this magnificent country into a sensory haven for food lovers. Even though the Indian spices are the essence of Indian dishes, there is another element, which plays a vital role in making Indian cuisines popular worldwide. It is the love and the care with which every dish is prepared and the joy of seeing someone truly savor every bite is what makes Indian food so special. Warm hospitality and the spirit of serving others is what truly make Indian food so divine and delicious. Embark on a beautiful culinary tour where you not only get to learn on how to prepare authentic Indian delicacies but also discover the passion with which each and every dish is prepared and served.

    – Food walks to savour mouth-watering street foods.
    – Inter active cooking sessions to learn about various cuisines of North India.
    – Magnificent monuments including Taj Mahal.

    BEST TIME TO TRAVEL:  November – February

    DAY 01            ARRIVE DELHI

    DAY 02            DELHI

    DAY 03            DELHI

    DAY 04            DELHI – JAIPUR

    DAY 05            JAIPUR

    DAY 06            JAIPUR – AGRA

    DAY 07            AGRA

    DAY 08            AGRA – DELHI

    DAY 09           DEPART DELHI




    Upon your arrival at the airport, our representative will meet and greet you at the airport and then drive to your hotel. Evening proceed for a welcome dinner @ Spice Route Restaurant. Heralded as one of the top ten restaurants in India by Condé Nast Traveler India for 2017 with a ranking of no. 9, The Spice Route is a poetry in design. The renowned South East Asian cuisine restaurant mesmerizes all your senses enrapturing you with its sensuous exotica. It has been designed to reflect the journey of spices from the Malabar Coast in Kerala through Sri Lanka, Malaysia, and Indonesia to Thailand and Vietnam, put together in the world famous menu crafted by the President’s Awardee Thai national Chef Veena Arora.

    DAY 02,DELHI

    After breakfast around 0900 hrs, we will kick the morning with a visit to Qutab Minar and then Sikh temple and in particular a behind the scenes look at the massive community kitchen where they cook for 15,000 people a day. Lunch will be Saravana Bhavan serving fabulous South Indian Thali. After lunch visit Humayun’s Tomb, India Gate and drive through presidential Palace and Parliement. O/N in hotel.

    DAY 03,DELHI

    Today around 0800 hrs we take a short metro ride and proceed for a spectacular Heritage/Food walk of old Delhi where you experience heritage and bazaar walk, cycle rickshaw ride and some street food tasting followed by local home visit with traditional lunch in a Haveli (Old private mansion). Rest of the day free at leisure. O/N in hotel.

    DAY 04 ,DELHI - JAIPUR (250 KMS/06 HRS)

    After breakfast, we depart early for the pink city and the Capital of Rajasthan – Jaipur. Jaipur has always fascinated visitors with its vibrant people, magnificent forts and food. Later afternoon, we take you to this amazing food walk. This walk gives you fantastic experience of street food, colorful shops and plenty of photo opportunities. You will be taken to LMB sweet shop one of the oldest restaurant established in 1949. Some popular sweets are Paneer Ghewar, Doodh Feeni, Sweet Lassi, Rasmalai etc.


    In Jaipur will start with visit Hawa Mahal (wind palace) and the magnificent Amber Fort. Later visit City Palace and Observatory. O/N in hotel.

    DAY 06,JAIPUR - AGRA (240 KMS/06 HRS)

    After breakfast, we travel to the city of Taj Mahal – Agra. Along the way we stop at Fatepur Sikri – a magnificent city that was built and then abandoned by Emperor Akbar in 1585 after just 14 years when he moved the capital to Agra. In the evening, proceed to Mebthab Bagh Garden to view the Taj from the back side.

    DAY 07,AGRA

    We leave just before sunrise to be the first in line to visit the Taj Mahal (Friday closed). Back to hotel for breakfast. Afternoon visit Agra Fort and then in the evening we will proceed for food walk of Agra. We will be indulging in some of Agra’s best local food and sweets including Petha, Kababs and Kulfi (Indian Ice cream) while exploring the busy streets of Agra on foot and the local non-touristy market.

    DAY 08,AGRA - DELHI (210 KMS/05 HRS)

    After breakfast, visit Itmud Ud Daulah Tomb also know as Baby Taj and then later we drive back to Delhi. Upon arrival, check in at your hotel. We are not finished yet, around 1800 hrs we will proceed for the last time for an amazing farewell dinner at Indian Accent. Indian Accent showcases inventive Indian cuisine by complementing the flavours and traditions of India with global ingredients and techniques. The only restaurant in India to feature in the World’s 50 Best Restaurants 2017, Indian Accent has been awarded the San Pellegrino Best Restaurant Award in India by Asia’s 50 Best Restaurants 2017 for the third consecutive year.


    We bid you final farewell today as you depart Delhi for your onward journey.

    Additional Info

    • Duration : 09 Days, 08 Nights
    • Highlights: DELHI, JAIPUR, AGRA

    Need Help!

    Block D1/5, khasra no 29/20/1, Palam Extension, Palam Colony Sector -7, Dwarka, New Delhi – 110075

    011 45528702 ,

    Recommend Tour Packages

    certified / affiliated

    Iato Logo

    Kipling India Travels

    Block D1/5, khasra no 29/20/1, Palam Extension,Palam Colony Sector -7, Dwarka, New Delhi – 110075

    011 45528702

    Warning: A non-numeric value encountered in /home/customer/www/ on line 274